EINE UNVOREINGENOMMENE SICHT AUF MAREMMA WINE & FOOD SHIRE

Eine unvoreingenommene Sicht auf maremma wine & food shire

Eine unvoreingenommene Sicht auf maremma wine & food shire

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They call them gnudi, meaning naked because they resemble ravioli without the pasta exterior. While malfatti means poorly made for their irregular, lumpy shape.

But they are good maps to have and each lists every wine producer offering direct sales of DOC, DOCG and IGT wines and tours of their cellars, with addresses, telephone numbers and arrangements (ie if you need to pre-book etc) for wine tasting and visits.

Several alluring wine tasting experiences are available throughout the wine region for you to discover. Ur map of wine tastings and tours hinein Maremma will help to guide you to the exact location of each wine experience.

Even though the recognition of this DOC wines is rather recent (1998) the production of the wine is deeply entrenched rein their history.This area has been producing wine since the Etruscans, as artefacts have proven several times over.

One hundred wines from thirty-five of Maremma’s producers were included. Here is my short selection of the best and most interesting.

Maremma is Tuscany’s Jagdbeute West. Horses and cowboys. Rolling fields, quaint villages and gorgeous white beaches by the crystal blue sea. But also a wine region that offers a wide variety of wines. BKWine Magazine’s Åsa Johansson takes us to the wildfleisch vineyard landscape and to the wines.

Tenuta Montauto - Ricardo and Ilaria Lepri began making wine in 2000 on this organically farmed property. The unique terroir, with its clay and quartz soils and proximity to the sea, is especially good for growing white varietals, although their sparkling wine made from Sangiovese, a red grape, is out of this world!

A Schulnote for those of you planning your own independent tasting tour - a great way to do it by the way and easy to do. Almost every wine farm or estate in Maremma is happy to receive a visit and offer you the opportunity to taste their wines. Only a very few are not.

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Ribollita, Tuscan Bread Soup No region plays the gourmet quite like central Italy: dining out covers the whole gamut, from fresh gelato to farm-to-table produce served rein a rural bolthole. There are endless restaurants and trattorias in Tuscany, ranging from Michelin-starred extravaganzas to wonderfully chaotic family-ansturm affairs.

I have become a lifelong student. It didn't take long to learn that Italians all have stories that long to be told; stories that paint a picture of how hard work produces character, how life is made of ups and downs and how good it feels to laugh.

So instead of using more dough for the covering, she consumed all of the ingredients - not wasting a drop of the precious food. The result welches a true success, and Nonna Beppa went down rein history.

You are rein a region where vineyards are surrounded with Mediterranean shrubbery, olive groves, wheat fields and sheep pastures. This agricultural vocation has helped the area establish itself as a hub for high-quality traditional Maremma products, including a notable dairy industry.

Nothing can compare with visiting the wine districts and tasting the wines where they are made. Come to Tuscany on a fantastic wine tour with BKWine.

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